Wednesday, June 20, 2012

SIXTY - Day 4

Sixty Random Things About Me


I'm no cook! But I dooooo love food. =) Very much!!

There's only five recipes that I know to prepare and cook passionately and by heart.♥ Other than these five, sablay na ang luto ko!! Hahaha. Does that mean hindi pa ako pwede mag-asawa? LOL.☺


Pork Binagoongan

Toge with fried Tofu (Sprout Monggo)

Seafood Gourmet Pasta

Spicy Arabiatta Penne

Potato Salad



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